Appetizers

TOSTADA DE CAMARÓN - $10.50

Ceviche marinated in lime, mixed with fresh vegetables: tomatoes, cilantro, onion, cucumber, and a slice of avocado.

TOSTADA MIXTA - $12.81

Prepared with shrimp, octopus, abalone, imitation crab, onion, cilantro, cucumber, tomato, and a slice of avocado.

1 DOCENA DE OSTIONES - $31.77

Fresh oysters served with lime, salt, and tapatio (or sauce of your choice).

½ DOCENA DE OSTIONES - $18.45

Fresh oysters served with lime, salt, and tapatio (or sauce of your choice).

BOTANA DE MARISCOS FRITA - $25.62

Abalone, shrimp, imitation octopus, imitation crab, and imitation scallops grilled with onion, bell pepper, jalapeno strips, and a touch of house sauce.

TACOS DE CAMARÓN - $8.20

Our famous handmade tortilla lightly fried, with shrimp cooked with onion, tomato, bell pepper, and Monterrey cheese.

TACO DE PESCADO - $8.20

Our famous handmade tortilla lightly fried, with fish cooked with onion, tomato, bell pepper, and Monterrey cheese.

1 DOCENA DE OSTIONES PREPARADOS - $34.60

Fresh oysters on a bed of lettuce with ceviche on each oyster.

½ DOCENA DE OSTIONES PREPARADOS - $20.50

Fresh oysters on a bed of lettuce with ceviche on each oyster.

AGUACHILE VERDE - $25.62

Shrimp marinated in lime and mixed with cucumber, red onion, jalapeno strips, and accompanied with red or green sauce.

AGUACHILE GUAYABITOS - $25.00

Shrimp marinated in lime with a touch of spicy sauces mixed with tomato, red onion, cucumber, and a touch of cocktail juice.

Camarones

Camarones con Crema - $21.27

Shrimp in cream sauce, cooked with jalapenos, mushrooms, onion, and bell pepper with a touch of diabla sauce.

Camarones a la Diabla - $21.27

Shrimp cooked with a special recipe based on chile de arbol, guajillo, and spices, mixed with green onions and a touch of garlic.

Camarones a la Cachanilla - $21.27

Shrimp cooked with a special recipe based on cream, chipotle, mushrooms, celery, garlic, and onion.

Camarones Culiches - $21.27

Shrimp cooked with a special recipe based on poblano chile, jalapeno, green onions, and cream, topped with Monterrey cheese.

Camarones Rancheros - $21.27

Shrimp cooked with onion, bell pepper, jalapeno, and tomato, with a touch of house seasoning.

Camarones al Mojo de Ajo - $21.27

Shrimp cooked with garlic, onion, and mushrooms.

Camarones Empanizados - $21.27

Breaded shrimp served with fries and chipotle dressing.

Filetes

Filete Relleno / Filete Relleno Chico - $28.70 / $20.50

Fish fillet stuffed with shrimp, octopus, abalone, and imitation crab, with chipotle dressing and Monterrey cheese.

Filete a la Plancha - $21.00

Grilled fish fillet with green onions, potato, and jalapeno strips, with a touch of house sauce and seasoning.

Filete al Mojo de Ajo - $21.00

Grilled fish fillet with a sauté of onion, garlic, mushrooms, and a touch of house seasoning.

Filete a la Diabla - $21.00

Grilled fish fillet with chopped green onions, garlic, and diabla sauce.

Filete Empanizado - $21.00

Breaded fish fillet served with fries and chipotle dressing.

Pescado

Mojarra Frita - $18.45

Mojarra frita, cilantro, cebolla y jitomate con un toque de sazon de la casa.

Mojarra a la Diabla - $18.45

Mojarra frita con salsa diabla y un toque de ajo.

Mojarra al Ajo - $16.40

Mojarra frita con un guisado de cebolla, ajo, hongos y un toque de sazon de la casa.

Mojarra Vallarta - $21.52

Mojarra frita con un guisado de cebolla y hongos, un toque de ajo y 4 camarones encima.

Guachinango Vallarta - $29.46

Guachinango frito con un guisado de cebolla y hongos, un toque de ajo y 4 camarones encima.

Guachinango al Ajo - $27.41

Guachinango frito con un guisado de cebolla, ajo, hongos y un toque de sazon de la casa.

Guachinango Frito - $25.36

Guachinango frito, cilantro, cebolla y jitomate con un toque de sazon de la casa.

Guachinango a la Diabla - $27.41

Guachinango frito con salsa diabla y un toque de ajo.

Bagre Frito - $21.26

Bagre frito, cilantro, cebolla y jitomate con un toque de sazon de la casa.

Bagre al Ajo - $23.31

Bagre frito con un guisado de cebolla, ajo, hongos y un toque de sazon de la casa.

Bagre Vallarta - $26.65

Bagre frito con un guisado de cebolla y hongos, un toque de ajo y 4 camarones encima.

Bagre a la Diabla - $23.31

Bagre frito con salsa diabla y un toque de ajo.

Parrilladas

Parrillada Estilo Guayabitos - $46.12 / Chica - $28.70

Shrimp, fried fish, clams, octopus, imitation abalone, crab, and imitation scallops grilled on the griddle with onion, bell pepper, jalapeno strips, a touch of garlic, and house seasoning.

Parrillada Palma Cuata - $39.71

Three different dishes: Camarones Culichi, in Cream, and Cachanilla.

Parrillada Cielo, Mar y Tierra - $37.41

Chicken breast, grilled beef, and 4 breaded shrimp, accompanied by roasted chiles and grilled green onions.

Tercia de Ases - $39.71

Three different dishes: Camarones a la Diabla, al Ajo, and Rancheros.

Mexicana

Carne Asada (Rib Eye) - $21.53

Rib Eye served with grilled green onions and roasted jalapeno.

Bistek Ranchero - $23.31

Beef stew with onion, bell pepper, jalapeno strips, tomato, a touch of cilantro, and a hint of diabla sauce.

Pechuga a la Plancha - $17.93

Grilled chicken breast served with grilled green onions and jalapenos.

Pollo en Crema - $19.98

Chicken breast cooked with tomato, onion, bell pepper, jalapeno, and mushrooms, with a touch of diabla sauce and cream.

Caldos

Caldo Siete Mares - $26.39 / Chico - $19.47

Seafood soup with potato, carrot, and celery, served with 1 crab leg, fish, shrimp, clams, octopus, abalone, crab, and scallops.

Caldo de Pescado - $23.57

Fish soup served with slices of carrot and potato.

Caldo de Camaron - $24.34

Shrimp soup served with slices of carrot and potato.

Cocteles

Coctel de Camaron - $21.27

Shrimp with our special shrimp juice recipe, cilantro, cucumber, tomato, onion, and avocado.

Coctel Campechana - $22.29

Shrimp and octopus with our special shrimp juice recipe, cilantro, cucumber, tomato, onion, and avocado.

Vuelve a la Vida - $22.29

Shrimp, octopus, and abalone with our special shrimp juice recipe, tomato, red onion, cucumber, and avocado.

Vitaminico Especial - $28.44

Shrimp, octopus, abalone, imitation crab, and oysters with our special shrimp juice recipe, avocado, red onion, tomato, cilantro, and cucumber.

Molcajetes

Molcajete de Mariscos - $34.59

Shrimp, fried fish, crab leg, clams, imitation crab, abalone, scallops, and octopus, cooked with onion, tomato, bell pepper, a touch of diabla sauce, and Monterrey cheese.